Sample menu for Bellbird Dining & Bar

Carnivore

Northern NSW King Prawns, Sweet Corn, Baby Spinach & Fennel Risotto  20

Braised Beef Brisket, Parsnip Puree, Baby Onions & Parsnip Crisps  20

Roasted Pork Belly, Cabbage, Pickled Spring Onions & Chilli Sauce  20

Braised Wild Boar, Miso Eggplant, Smokey Eggplant Puree & Charred Leek  20

Pan Fried Free Ranged Chicken Breast, Field Mushroom, Sweet Potato & Jus  20

House Smoked Salmon Rillettes, Pickles, Radish, Poached Egg & Toast 17

Vegetarian

Confit Field Mushroom Burger, Pickles, Capsicum, Aioli & Chips  15   

Handmade Ricotta Gnocchi, Field Mushrooms, Sage Nut Butter & Shaved Parmesan  17

Birdy To Go

Panko Crumbed Chicken Breast Burger, Japanese BBQ, Crispy Shallots & Chips  15

Beer Battered Flat Head Fillets, Chips, Salad & Herb Mayonnaise  15

Sides

Chips with Tomato Sauce  5

Okonomiyaki Loaded Fries ~ Mayonnaise, Shallots & Bonito Flakes  8

Apples, Walnuts & Apple Cider Dressing Salad  5  

Desserts

Cheese Platter, Quince Paste & Crackers  12  

Bellbird Affogato, Vanilla Ice Cream, Espresso & Liqueur  12

House Made Coconut Sorbet & Coffee Affogato  7

Chocolate Brownie, Dulce De Leche, Peanut Powder & Cream  7

Mandarin & Almond Cake, Lime Curd, Lemon Myrtle Powder & Pistachio’s  10

Vanilla Bean Crème Brulee  10

Bellbird Custard Tart  4

*Kids Meals Available